Vancouver Italian restaurants
Pasta is the Italian basic food and generically referred in most part of the world as vermicelli. Pasta was widely known to the world right from the time of Renaissance, though it was not easily reachable or affordable by the lower grades. It was a delicacy enjoyed by the wealthy and afforded by the common class on special occasions. Pasta created an evolution in the early 18th century and became a well know food among the masses.
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